Absolutely yes – and this applies not only to fishmeal but also to soy-based components. It’s worth noting that many fish species naturally feed on insects in their natural habitat, especially during the early stages of life as fry, which makes insect-based feed materials a kind of reconnection with nature. Both defatted and full-fat meals from Hermetia illucens work perfectly as components in aquaculture diets. From our perspective, the most important factor is the unique fatty acid profile, particularly the high lauric acid content. Insect-derived raw materials are also more sustainable and help reduce excessive environmental exploitation.